What is this grain but blood and bones?

Recently, the Real Food Real Talk site asked several other writers and myself to answer briefly, "What does food justice mean to you?"

Much harder hitting than our answers, though, is this fierce reflection from the medieval poet Deschamps, written in the 14th century at a time when a popular working-class uprising had just been cruelly suppressed by the nobility.

"Therefore the innocent must die of hunger with whom these great wolves daily fill their maw," wrote Deschamps. "This grain, this corn, what is it but the blood and bones of the poor folk who have plowed the land? Wherefore their spirit crieth on God for vengeance. Woe to the lords, the councillors and all who steer us thus, and woe to all who are of their party, for no man careth now but to fill his bags." 

From In a Distant Mirror, by Barbara Tuchman.

With little progress against poverty, U.S. household food insecurity remains above 14%

The prevalence of household food insecurity in the United States remained above 14% in 2013, according to new data released today by USDA's Economic Research Service.

Here is the abstract to today's report:

An estimated 14.3 percent of American households were food insecure at least some time during the year in 2013, meaning they lacked access to enough food for an active, healthy life for all household members. The change from 14.5 percent in 2012 was not statistically significant.The prevalence of very low food security was essentially unchanged at 5.6 percent.

Household food insecurity means that some household members at some times of the year experienced food-related hardships (the household respondent gave 3 or more "yes" answers to a set of 18 survey questions about experiences of hardship).

The high rate of household food insecurity represents a major disappointment for U.S. anti-poverty policy. Rates of household food insecurity fell during the economic expansion of the 1990s, stagnated in the early 2000s, and rose dramatically during the financial crisis of the late 2000s. Despite hopes for renewed economic growth and reduced unemployment, these remain very difficult times for low-income Americans.

In previous years, the United States solemnly adopted targets for reducing the prevalence of food insecurity from 12% (the level observed in the mid-1990s) to 6%. As my chart (based on USDA data) shows, this effort to improve U.S. food security has failed. Yet, neither Democrats nor Republicans talk much any more about any substantial realistic strategy for poverty reduction -- with serious objectives, quantitative targets, and implementation steps. Though food assistance is of course important, poverty reduction is the most promising approach to improving household food security in the United States.

New edition of Breadlines Knee-Deep in Wheat by Janet Poppendieck

Breadlines Knee-Deep in Wheat is a classic in the history of U.S. food policy, written by sociologist  Janet Poppendieck, focused on the connections between agricultural crisis and food programs for the poor in the Great Depression.

The new edition from the University of California Press, published this month, includes a foreword by Marion Nestle and a delightful new epilogue bringing the story up to date from the book's original publication in the 1980s to the present. And by "the present," I mean the book includes material as recent as the key January 2014 compromise over the Supplemental Nutrition Assistance Program (SNAP) provisions new Farm Bill. (In terms of the publishing mechanics, how is this even possible?).

I read the new manuscript last year at the request of the publisher (and recommended republication):

The book is well-written and detailed, making bureaucratic correspondence come alive as lively argument. It has an authoritative and believable voice, while still carrying passion for the plight of the poor and hungry. I knew this already from reading Poppendieck’s more recent books on the emergency food system and on school meals reform. The pig slaughter story will stick in my head permanently now. The use of archival material adds novelty, but the book serves well even digesting and interpreting known topics.

Immediately today I will add this book to my U.S. food policy syllabus and place an order request to my university library.

See for yourself

In a class session on hunger measurement each fall, I advise not relying on statistical measures alone.  These measures are important, but it also is valuable to "see for yourself," by visiting anti-hunger efforts on the ground, getting to know all neighborhoods in your community, participating in activities that involve people from diverse income backgrounds, and basically by living life in an unsheltered way.

Perhaps Betsy Comstock and Carolyn Pesheck were thinking of something similar when they decided to spend the first part of their retirement years working in at least one anti-hunger program in each of the 50 states.  I enjoyed meeting Betsy last week and hearing about this ambitious undertaking.